Member's Club GN Weekly eNewsletter
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Thanksgiving

THANKSGIVING DINING

THURSDAY, NOV. 27  |  THREE WAYS TO CELEBRATE

 We have three ways for you and your family to celebrate this year: a feast to-go option from the Geneva National Clubhouse (orders due by Nov. 19), a bountiful buffet at Crafted Italia, and a full menu with Thanksgiving specials at the Hunt Club Steakhouse.

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Wine Dinner

FAR NIENTE  |  RUFFINO  |  RIDGE VINEYARDS

WINE DINNERS

FAR NIENTE | THURSDAY, NOV. 20 | CLUBHOUSE

Experience an unforgettable evening featuring expertly paired courses and the timeless elegance of Far Niente’s distinguished Napa Valley wines.

 

VIEW MENU  |  FAR NIENTE RSVP

 

$145++ GN Member | $140++ Wine Club

 

RUFFINO | WEDNESDAY, DEC. 10 | CRAFTED

Discover the legacy of Ruffino at our Italian wine dinner, featuring five celebrated pours—including Prosecco, Chianti, “Tan” Chianti Superiore, Modus Toscana IGT, and Greppone Mazzi Brunello di Montalcino—paired with an unforgettable evening of refined Italian flavors.

 

VIEW MENU  |  RUFFINO RSVP

 

$80++ GN Member | $75++ Wine Club  

Shuttle service available to and from the Clubhouse to Crafted.

 

RIDGE VINEYARDS | THURSDAY, DEC. 10 | HUNT CLUB

Experience the legacy of Ridge Vineyards with a curated wine dinner showcasing their renowned single-vineyard selections, each a testament to California’s rare and exceptional terroirs.

 

RIDGE RSVP

 

$??++ GN Member | $??++ Wine Club 

Shuttle service available to and from the Clubhouse to Hunt Club.

Wine Sale

TURKEY TROT & WINE SALE

FRIDAY, NOVEMBER 28

TURKEY TROT | 1-3PM

All members can partake in a 4-mile walk on-course and back with fun and games along the way. Gather at Member Corner then head on-course.

 

Complimentary to Members & Guests

 

WINE SALE & TASTING | 2-5PM

Turkey Trot not your thing? Stop by for our Wine Tasting & Sale from 2–5pm—sip, sample, and stock up all at once.

 

Tasting Complimentary to Members |  $15 Guests

 

RSVP deadline is Wednesday, November 26 at 5pm.

TURKEY TROT RSVP
WINE TASTING RSVP
Wreath

WREATH MAKING CLASS

WEDNESDAY, DECEMBER 3  |  6-8PM

construct your own unique winter wreath. We will provide all you need to get creative. Adorn your wreath with a variety of options including natural, dried, and ornamental elements of your choosing. Event includes all supplies, winter sangria and light appetizers.

 

$50++ Adults (11+) | $25++ Children (4-10)

Max of 40 People.  Open to all Members and Generational Privilege. Advanced reservations required. 

 

RSVP Deadline: Monday, November 24 at 5pm.

RSVP
Ugly Sweater

UGLY SWEATER EVENT

FRIDAY, DECEMBER 5  |  6-8PM

What’s not to love about a holiday party the encourages you to come cozy and get toasty?  Don your ugliest most festive sweater and join us for an evening of festive cocktails and nibbles as we toast to the holidays!

 

Complimentary

Open to all Members and Generational Privilege

 

RSVP by Wednesday, December 3 at 5pm.

RSVP
Gingerbread

GINGERBREAD HOUSE EVENT

SATURDAY, DECEMBER 6  |  10:30AM-12:30PM

Create a delightful holiday memory by decorating a gingerbread house that you can take home and enjoy. This sweet and spicy new tradition is suitable for all ages! 

 

$30++ Per Family

(includes one gingerbread house, supplies, hot cocoa, and coffee)

Additional gingerbread house $18.

 

RSVP by Wednesday, November 27 at 5pm.

RSVP
Cookies

COOKIE DECORATING EVENT

SUNDAY, DECEMBER 7  |  1-3PM

Mmm, you don't want to miss this sweet event. Get in the holiday (baking) spirit by decorating a dozen cookies with your family for a sweet take-home treat.

 

$20++ Per Family

includes one dozen, supplies, hot beverage station)

Additional dozen cookies $5 per dozen. 

 

RSVP by Wednesday, December 3 at 5pm.

RSVP
Holiday Hoedown

SADDLE UP FOR A HOLIDAY HOEDOWN

BRUNCH WITH SANTA

DECEMBER 13 & 14  |  10AM-2PM

Round up the family for two days of festive brunch fun at our Cowboy Christmas Brunch with Santa! Mosey on over for a hearty spread fit for a ranch hand (or a reindeer). Then hitch up your boots for a visit from Jolly Old Saint Nick himself! Don’t forget to stop by our Christmas Craft Corral, filled with holly-jolly hands-on fun for the young’uns.

 

VIEW SANTA'S CHUCKWAGON MENU

 

$68++ Adults | $28++ Children (4-10)

Children up to age 10 will receive a gift from Santa, please indicate boy or girl and age on the registration form

 

RSVP by Wednesday, December 3 at 5pm.

SATURDAY RSVP
SUNDAY RSVP
NYE

ROCKIN' NEW YEAR'S EVE

WEDNESDAY, DECEMBER 31  |  7PM-12:30AM

Ring in 2026 with live music by the Big Al Wetzel Band, festive fare, and a sparkling midnight toast—plus NYE swag, heavy apps, and a lavish dinner buffet.

 

$115++ GN Member* | $120++ GN Member Guest*

$125++ Public*

 

 Late Night Option

Arrive at 10:30pm and jump straight into the celebration , open dance floor vibes, and a sparkling midnight champagne toast. No assigned seating, just pure New Year’s Eve energy — all for $40++ per person*.

 

LATE NIGHT ONLY RSVP >>

Shuttle available from the GN Clubhouse to Lodge pre- & post-party.

*This event is for guests 21 years of age and older.

PARTY RSVP

TRIVIA NIGHT

MONDAY NIGHTS  |  6-8PM  |  TURF KITCHEN + TAP

Put your knowledge to the test with America’s Pub Quiz at the Clubhouse!  Gather your crew, enjoy pork nachos and craft cocktails, and compete for prizes in this free, live-hosted trivia night packed with fun questions, laughs, and bragging rights. 

 

Complimentary to Members & Guests

DINING

RESTAURANT ENHANCEMENTS

To continue elevating your dining experience, Geneva National is investing more than $1 million this off-season into the core infrastructure of both Crafted Italia and the Hunt Club Steakhouse. These enhancements focus on improving equipment, ergonomics, and workflow—creating a stronger environment for our culinary teams and supporting greater consistency, quality, and timeliness in every meal we serve.

 

HUNT CLUB STEAKHOUSE CLOSURE
Closed Monday, Nov. 17 – Thursday, Nov. 20 for kitchen enhancements. Reopening Friday, Nov. 21.

 

CRAFTED ITALIA CLOSURE
Closed Sunday, Nov. 16 – Saturday, Nov. 22 for kitchen enhancements. Reopening Sunday, Nov. 23.  Bar will remain open 4-8pm

 

During these brief closures, we invite you to enjoy dining at the Member Tap Room and turf kitchen + tap, both open and ready to warmly welcome you.

WEEKLY SPECIALS

NOW - SATURDAY, NOVEMBER 22

 

MEMBER TAP ROOM

Honey Glazed Shrimp  26

sweet potato, corn, smoked bacon & kale succotash, micro rainbow greens

 

Soup of the Week:  Cream of Chicken & Mushroom

available by the cup ($7) or quart to-go ($15) 

 

RESERVATIONS, call 262.245.7042 or click here.

 
 

FAMILY MEALS TO-GO

 Available for carryout from the Member Tap Room and Crafted Italia, menu options change out weekly and are available seven days a week. View menus and order below.

 

$45++ for One Meal (one meal serves two people)

 

PICK-UP TIMES: Member Tap Room  4-8pm  |  Crafted Italia 4:30-8pm

Crafted Italia meals to-go will resume once kitchen  enhancements are complete.

ORDER ONLINE
 

TO-GO ORDER GRATUITY

To simplify to-go orders for GN Members, a $5 flat-rate service charge has replaced the previous 20% auto gratuity on routine to-go orders.

 

RESERVATIONS ENCOURAGED

We recommend making reservations the Member Tap Room,  Hunt Club Steakhouse, and Crafted Italia, as we may not be able to accommodate dining without one; reservations take priority over walk-ins, and while we do our best with seating requests, specific tables cannot be guaranteed.

Events
Policy
 

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